The Agriculture Department has urged farmers in Rajnandgaon district to adopt Dhaincha (Sesbania) as green manure to improve soil fertility and reduce dependence on chemical fertilisers. Farmers using Dhaincha can save up to three bags of urea per hectare while also receiving a 50 percent subsidy on cultivation costs.
Farmers in Ghupsal village of Rajnandgaon district have demonstrated how shifting to low-water crops can significantly improve groundwater levels and address water scarcity, emerging as a model of sustainable agriculture.
The Agriculture Department secured first place at the district-level Republic Day celebrations in Rajnandgaon with its visually engaging and eco-friendly tableau, highlighting key government schemes for farmers, sustainable agriculture, and environmental awareness.
Encouraged by the National Mission on Natural Farming, farmers in Rajnandgaon district are increasingly adopting organic and natural farming practices, reducing input costs and improving income through chemical-free cultivation.
The Saur Sujala Yojana is transforming agriculture in Rajnandgaon by providing solar irrigation pumps that enhance productivity, conserve groundwater, cut energy costs, and strengthen the rural economy.
Pandit Shivkumar Shastri Agricultural College conducted a one-day training program at Bhariṭola village for 70 farmers, including women, under the “Farmer First” project. Experts provided guidance on crop disease management, pest control, natural farming, and entrepreneurship opportunities for women farmers.
In a major step towards modernizing agriculture in Rajnandgaon, the government has disbursed ₹3.31 crore in subsidies under the Agricultural Mechanization Sub-Mission. This initiative aims to equip farmers with advanced machinery like tractors and harvesters, enhancing productivity, reducing labor, and promoting sustainable farming. The scheme reflects the government’s commitment to empowering farmers with technology-driven solutions for long-term growth and food security.